5 Things the USDA Learned From Its First National Survey of Food Access
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The links between transportation, development patterns, and people’s access to healthy food are under increasing scrutiny from policy makers trying to address America’s obesity epidemic. Here’s some new data that sheds light on Americans’ access to fresh food. The USDA recently completed the first “National Household Food Acquisition and Purchase Survey,” which delves into where people buy their food and how they get there. […]